National Food Allergy & Anaphylaxis News

Jun 26, 2010 by allergysf

Washington D.C. based FAAN (Food Allergy & Anaphylaxis Network) is the nation’s largest non-profit allergy resource. FAAN works with policymakers on federal, state, and local initiatives in areas such as food labeling, epinephrine availability, and management of food allergies in schools, camps, airlines, and restaurants. Tirelessly advocating for safety is FAAN’s CEO Julia Bradsher who has established FAAN’s vision to be a world leader in food allergy and anaphylaxis awareness. We are pleased to announce on June 25, 2010 our own Bay Area Allergy Advisory Board’s Mireille Schwartz has stepped onto the FAAN National Board of Directors. Although she will frequently travel to D.C. to participate in National advocacy, Bay Area Allergy Advisory Board’s scope and role will continue, and now achieve further advancement within our local community due to this strategic partnership.

National Food Allergy & Anaphylaxis Network: www.foodallergy.org